Course Description
Internship in Poultry Science is an academic experience where students acquire academic credit through work experience and training with a mentor or employee.
Athena Title
INTERN POULTRY SCI
Non-Traditional Format
Over the course of the semester, it is required that students will work a minimum of 45 hours per hour of academic credit on the internship.
Prerequisite
Permission of department
Semester Course Offered
Offered fall, spring and summer
Grading System
A - F (Traditional)
Course Objectives
The objective of the internship program is to increase the student's understanding of the application of scientific principles and management techniques within a business, clinical, or scientific setting.
Topical Outline
Will vary according to specific internship opportunity.