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Course ID:NUTR 4070/6070. 2 hours.
Course Title:Research Methodology in Human Foods and Nutrition
Course
Description:		Basics of foods and nutrition research methodology. Critical reading and evaluation of the foods and nutrition literature using the evidence-based guidelines and protocols. Application of research findings to dietetic practice.
Athena Title:Research Methods
Pre or Corequisite:(BIOL 1103 or BIOL 1103E) and BIOL 1103L) or (BIOL 1107 or BIOL 1107E) and 1107L) and (NUTR 2100 or NUTR 2100E or NUTR 2100H) and (CHEM 1212 and CHEM 1212L)
Semester Course
Offered:		Not offered on a regular basis.
Grading System:A-F (Traditional)
HR
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