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Course ID:AAEC 4730. 3 hours.
Course Title:The World Food Economy
Course
Description:		Examination of the economics of global food and fiber production, consumption, and trade. It explores agriculture's many roles in the global economy vis a vis economic development, food security, political economy, and environmental resource management.
Athena Title:World Food Economy
Prerequisite:AAEC 2580 or AAEC 2580E or ECON 2106 or ECON 2106E or ECON 2106H or permission of department
Semester Course
Offered:		Offered spring semester every year.
Grading System:A-F (Traditional)
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