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Course ID:FDNS 4640E/6640E. 3 hours.
Course Title:Food Sanitation and Safety
Course
Description:
Safe food handling for food service and the consumer, with emphasis on causes and prevention of foodborne illness.
Athena Title:Food Sanitation and Safety
Equivalent Courses:Not open to students with credit in FDNS 4640 or FDNS 6640
Nontraditional Format:This course will be taught 95% or more online.
Undergraduate Prerequisite:FDNS 3600 and FDNS 3600L and permission of department
Graduate Prerequisite:Permission of department
Grading System:A-F (Traditional)
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