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Course ID:	FDST 3700E. 1 hour.
Course Title:	Survey of Food Processing
Course Description:	A brief overview of thermal processing of foods, terms used in processing industry, and regulations intended to bridge the knowledge gap scientists and engineers might be lacking. Students will complete certification for FDA regulated Better Process Control School.
Athena Title:	Survey of Food Processing
Nontraditional Format:	This course will be taught 95% or more online.
Semester Course Offered:	Offered spring semester every year.
Grading System:	A-F (Traditional)

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